Roasted in Kobe, Japan
Where Craft Meets Origin
We travel the world to source the finest single origin beans and roast them with precision in our Kobe facility. Every batch tells a story of the land, the farmers, and the art of transformation.
Our Signature
Kobe Harbor Blend
Born from the maritime heritage of our port city, the Kobe Harbor Blend is a tribute to the global connections that bring exceptional coffee to our roastery. A carefully balanced union of Ethiopian Yirgacheffe brightness and Brazilian Santos depth, roasted to a medium profile that reveals caramel sweetness with a citrus finish.
This blend has become the foundation for over 120 cafe partners across Japan and Southeast Asia, prized for its versatility across espresso and filter preparations.
Discover All Our Beans
Our Philosophy
Small Batch, Deep Intention
Every roast begins with listening. We study each lot's density, moisture content, and altitude story before a single bean touches the drum. Our vintage Probat roasters, guided by precision data logging, allow us to develop flavor profiles that honor the farmer's work while revealing complexity that excites the palate.
We roast in small batches of 15 kilograms, ensuring each bean receives individual attention. From first crack to cooling tray, our process is a dialogue between tradition and technology.
Direct Trade Origins
From Farm to Roastery
We maintain direct relationships with farmers across three continents, ensuring fair compensation and exceptional quality at origin.
Ethiopia
Yirgacheffe & Sidamo regions. Bright florals, bergamot, stone fruit. Washed and natural processed lots from cooperative partners since 2016.
Colombia
Huila & Nariño departments. Rich chocolate, red apple, caramel. Single-farm micro-lots with full traceability and seasonal exclusives.
Guatemala
Antigua & Huehuetenango. Dark cocoa, brown sugar, walnut. Volcanic soil estates producing complex, full-bodied coffees year-round.
Indonesia
Sumatra Mandheling & Java. Earthy, herbal, dark chocolate. Wet-hulled process creates signature body and low acidity profile.
Wholesale Program
Partner With Us
Join over 120 cafe and restaurant partners who trust us to deliver exceptional coffee. Our wholesale program includes dedicated account management, barista training, equipment support, and flexible ordering from 5kg minimum. We also offer private label and custom blend development.
Partner Voices
What Our Partners Say
"The consistency of their roasts is remarkable. Our customers immediately noticed the difference when we switched. The Kobe Harbor Blend has become our house espresso."
"Their direct trade relationships are genuine. We visited the Ethiopian farms together and saw firsthand the quality and care at origin. A true partner in every sense."
"The Blend Builder tool let us design a custom espresso blend perfectly suited to our menu. Their team then refined it further during a dedicated cupping session. Exceptional service."
Ready to Elevate Your Coffee Program?
Whether you are a cafe owner, restaurant group, or hotel chain, we would love to explore how our beans can transform your offering.
Start the Conversation